Food

The Best Recipe for the Classic Cookie

The Best Recipe for the Classic Cookie

NYT / Jacques Torres by Katerina Kountakis, section editor I come from a family where cooking is probably one of the most important things in life to learn. Unfortunately, I actually hate cooking and prefer to bake. I love sweets and have always...

 

A Moveable Feast: Facebook scrolling leads to s’more cheesecake

A Moveable Feast: Facebook scrolling leads to s’more cheesecake

by Maya Rios, staff reporter In preparation for this post, I relied on the multitude of recipes that come through my Facebook feed; the winner was a s’more cheesecake cupcake recipe from ‘Twisted’. However, I soon learned...

 

A Moveable Feast: New York-Style cheesecake easy, delicious

A Moveable Feast: New York-Style cheesecake easy, delicious

by Rachel Lamb, executive editor This is cream cheese! Due to a series of events, my family found itself in possession of 4 pounds of cream cheese (we measured). With no space to store it and not enough time to consume dozens of bagels,...

 

A Moveable Feast: Cake mix can be easily adapted for other just as delicious recipes

A Moveable Feast: Cake mix can be easily adapted for other just as delicious recipes

by Annie Zhang, editor-in-chief  I found this lil’ jewel of a website, Yummly; it’s basically Pinterest, except ONLY for food. So a couple nights ago, I realized I had a bunch of cake mix just lying around in my pantry (not entirely sure...

 

Bush’s Chicken: Not spectacular but sufficient

Bush’s Chicken: Not spectacular but sufficient

by Maya Girimaji & Annie Zhang, features editor & editor-in-chief Bush’s Chicken is located next to Tower Point H-E-B and just opened this month, so The Roar decided to try it out. Was it amazing? Probably not.  But they do serve...

 

A Moveable Feast: 3-ingredient Oreo balls suitable for any occassion

A Moveable Feast: 3-ingredient Oreo balls suitable for any occassion

by Annie Zhang, editor-in-chief After weeks of watching Tasty videos from Facebook, I finally decided I would try to make the 3-ingredient Oreo balls…at 11 p.m. last night. Warning: if you do attempt this at this hour of the day, note...

 

A Moveable Feast: Inexperienced baker attempts beloved family recipe

A Moveable Feast: Inexperienced baker attempts beloved family recipe

by Olivia Garrett, entertainment editor When I was little, my granny would bake these delicious gingersnap cookies every time we visited. They were so good, that I, a normally timid and rule-abiding child, would not hesitate to sneak my hand...

 

A Moveable Feast: classic chocolate chip cookies commendable, still cool

A Moveable Feast: classic chocolate chip cookies commendable, still cool

by Vi Burgess, Haley Mitchell and Rachel Lamb executive editor, online & photography editor and senior editor  Chocolate chip cookies taste like home. Doesn’t matter who you are,  there’s something in their gooeyness and chocolate...

 

Being Vegetarian: Good idea or missed steak?

Being Vegetarian: Good idea or missed steak?

Photo provided by Josh Weimer by Josh Weimer, assistant online editor Lately I have heard a lot of buzz about the vegetarian diet. There are many reasons to try out this diet, like discouraging animal cruelty, encouraging weight loss and creating...

 

A Moveable Feast: Making pastries from scratch is a piece of cake

A Moveable Feast: Making pastries from scratch is a piece of cake

by Maya Girimaji, features editor Nothing is more satisfying than making something from scratch. It doesn’t matter what it is but the feeling of creating something independently is a feeling everybody should experience. I’ve always enjoyed...