Food

Trek Yourself Before You Wreck Yourself: Boston

Trek Yourself Before You Wreck Yourself: Boston

by Sam deFigueiredo, opinions editor Attempting to take artsy pictures at FoMu. I recently visited Boston, a huge foodie city, for my sister’s graduation. I am a super picky eater, but during my 1-week long visit, I decided to try things...

 

A Moveable Feast: Veggie wraps are healthy, easy meals

A Moveable Feast: Veggie wraps are healthy, easy meals

    by Maya Girimaji & Jennifer Zhan, managing editor & editor-in-chief Maya can cook. Jennifer cannot. For the next three months, the two of us will try finding recipes that people of any skill level can make, whether...

 

A Moveable Feast: Blueberry Doughnut Obsession

A Moveable Feast: Blueberry Doughnut Obsession

  by Katerina Kountakis, section editor My blueberry doughnut obsession began when I walked in one morning into my AP English class last year. There, sitting on the counter was a box of doughnuts and inside was a few blueberry doughnuts...

 

A Moveable Feast: The Cake for all the Chocolate Lovers

A Moveable Feast: The Cake for all the Chocolate Lovers

Finished result by Katerina Kountakis, section editor Ever since I made chocolate chip cookies for my family, I have been the official baker in my house. Basically, my new role is getting everyone fat because I am constantly baking for...

 

A Moveable Feast: Gingerbread house requires precision, artistry

A Moveable Feast: Gingerbread house requires precision, artistry

by Vi Burgess, editor-in-chief Largely because senior year has me drowning in a mountain of homework and various other responsibilities, I wanted to go back to my childhood and build a gingerbread house in the spirit of Christmas. I honestly...

 

A Moveable Feast: Post-Thanksgiving peach cobbler attempt proves adequate for sugar relapse

A Moveable Feast: Post-Thanksgiving peach cobbler attempt proves adequate for sugar relapse

by Yanichka Ariunbold, section editor Thanksgiving is over…but that doesn’t mean you have to wait another year until it’s socially acceptable to binge-eat pies to the brink of exhaustion. There’s no shame in defying social...

 

My Daily Bread Bakery: Cheap, comforting, and delicious

My Daily Bread Bakery: Cheap, comforting, and delicious

by Maya Girimaji & Jennifer Zhan, section editor & senior editor Pictured from left to right: Blueberry pastry, cinnamon roll, peaches and cream pastry. Tucked behind a corner on Texas Avenue, My Daily Bread Bakery might be easy to...

 

The Best Recipe for the Classic Cookie

The Best Recipe for the Classic Cookie

NYT / Jacques Torres by Katerina Kountakis, section editor I come from a family where cooking is probably one of the most important things in life to learn. Unfortunately, I actually hate cooking and prefer to bake. I love sweets and have always...

 

A Moveable Feast: Facebook scrolling leads to s’more cheesecake

A Moveable Feast: Facebook scrolling leads to s’more cheesecake

by Maya Rios, staff reporter In preparation for this post, I relied on the multitude of recipes that come through my Facebook feed; the winner was a s’more cheesecake cupcake recipe from ‘Twisted’. However, I soon learned...

 

A Moveable Feast: New York-Style cheesecake easy, delicious

A Moveable Feast: New York-Style cheesecake easy, delicious

by Rachel Lamb, executive editor This is cream cheese! Due to a series of events, my family found itself in possession of 4 pounds of cream cheese (we measured). With no space to store it and not enough time to consume dozens of bagels,...